Lamb Rissoles with Feta Cheese

These Lamb Rissoles are made from premium-quality Australian lamb and filled with creamy feta cheese. These rissoles are the perfect balance of rich, savory flavor and smooth, tangy indulgence. Seasoned with a carefully selected blend of herbs and spices, each rissole is tender, juicy, and packed with Mediterranean-inspired character.

Perfect for grilling, pan-frying, or serving alongside fresh salads, roasted vegetables, or warm flatbreads, these gourmet rissoles offer a satisfying combination of comfort and sophistication in every bite.

 

Packaging: Tray of 4 pcs x 200g

Storage: Keep refrigerated at 3°C or below

Shelf Life: 2 days from production date

Cooking Instructions: Pan-fry until golden brown or grill over medium heat until cooked through, ensuring the internal temperature reaches 75°C or above.

Allergens: Contains Gluten, Dairy, and Sulphates